Field trial evaluation of GM cotton with nutritionally improved oil traits
Author
Liu, Quing
Date Issued
2010-06-30
Date Accessioned
Date Available
Abstract
As a by product of more valuable cotton fibre, cottonseed oil (CSO) in its current form is widely used in its current form in various food applications around the world.
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Type
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- 2010 Final Reports
CRDC Final Reports submitted in 2010